Quality Assurance Auditor Job Vacancy in Nakuru, Kenya – Food Manufacturing

Job Description

Position: Quality Assurance Auditor

Company: Nestlé Kenya

Location: Nakuru, Kenya

Experience: 5+ years

Education: Bachelor of Science in Food Science or Chemistry

Employment Type: Full-time

Industry: Food Manufacturing

Department: Quality Management

Vacancies: 1

Company Overview

Nestlé is a global leader in nutrition, health, and wellness, dedicated to enhancing quality of life through science-based food solutions. In Kenya, our operations are central to the regional supply chain, ensuring that every product meets the highest international standards of safety and nutritional value. We are committed to sustainable sourcing and manufacturing excellence, making us one of the most sought-after employers for those seeking meaningful career opportunities in Kenya. Our mission is to provide high-quality products that consumers trust, every single day, while maintaining a strong focus on environmental stewardship and community development.

As a major player in the manufacturing sector, we provide a robust platform for professional growth and innovation. We believe that our people are our greatest asset, and we invest heavily in creating a culture of excellence and continuous improvement. For those looking for employment in Kenya within a multinational framework, Nestlé offers a stable and dynamic environment where quality is the cornerstone of every operation.

Job Overview

The Quality Assurance Auditor will play a critical role in maintaining the integrity of our production processes in Nakuru. This position involves conducting rigorous inspections, auditing manufacturing protocols, and ensuring that all food products comply with both local regulatory requirements and international safety standards. You will be responsible for identifying potential risks in the production line and implementing corrective actions to prevent non-compliance. This is a high-impact role that ensures our brand reputation remains untarnished by guaranteeing product safety at every stage of the lifecycle.

If you are searching for specialized jobs in Kenya that challenge your technical expertise, this role offers a unique opportunity to work with cutting-edge food safety technologies. You can find more information about our global standards at https://kenyajabsearch.com.

Key Responsibilities

• Conduct regular internal audits of manufacturing processes to ensure adherence to HACCP and ISO standards.
• Perform detailed inspections of raw materials, packaging, and finished goods to verify quality specifications.
• Monitor production environments to ensure compliance with hygiene and sanitation protocols.
• Investigate deviations from quality standards and lead root cause analysis for non-conformities.
• Collaborate with the production team to implement preventive measures and continuous improvement initiatives.
• Maintain accurate and detailed documentation of all audit findings and corrective actions taken.
• Coordinate with regulatory bodies to ensure all manufacturing activities meet Kenyan food safety laws.

Required Skills

• Advanced knowledge of Food Safety Management Systems (FSMS) and HACCP principles.
• Strong analytical skills with the ability to interpret complex laboratory data and audit reports.
• Exceptional attention to detail and a commitment to uncompromising quality standards.
• Excellent communication skills for reporting findings to senior management and production staff.
• Proficiency in statistical process control (SPC) and quality management software.
• Strong problem-solving abilities and the capacity to make critical decisions under pressure.

Education

A Bachelor’s degree in Food Science, Chemistry, Microbiology, or a related scientific discipline is mandatory. Professional certification in Lead Auditing (ISO 9001 or ISO 22000) is highly preferred. Candidates must demonstrate a deep understanding of chemical and biological hazards in food production.

Experience

A minimum of five years of hands-on experience in quality assurance or quality control within a large-scale food manufacturing environment is required. Proven experience in conducting formal audits and managing non-conformance reports is essential for success in this role.

Benefits

• Competitive salary package aligned with industry standards.
• Comprehensive health and wellness insurance coverage.
• Opportunities for international training and professional development.
• Performance-based annual bonuses.
• Access to modern laboratory facilities and advanced testing equipment.

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Training

• Advanced Food Safety Management Systems training.
• Leadership and management development programs.
• Specialized training on new laboratory analytical techniques.
• Continuous professional development in regulatory compliance.

Working Environment

The working environment is a fast-paced, highly regulated manufacturing facility. The role requires presence on the production floor, which may involve exposure to varying temperatures and noise levels. We prioritize a safe and organized workspace, ensuring all staff have the necessary protective equipment and training to perform their duties safely.

Application Process

Interested candidates who meet the specified requirements should submit their application through our official recruitment portal. Please ensure your CV highlights your specific experience in food safety auditing and quality management systems. We are looking for candidates who demonstrate a passion for excellence and a commitment to the highest standards of food safety. For more job vacancies in Kenya, please keep monitoring our updates.

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Equal Opportunity Statement

Nestlé is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, or disability.